Class Content

Class content

10 am to 11:20 am (80 Minutes)

Class Timeline

10 am start➡Introductions➡Today's English Sentences➡Going over the recipe➡10:30～Cooking➡Tasting➡Clean up➡Today's English Sentences (recap)➡11:20 Finish

Class Fee

¥1000（Recipe, Insurance, Ingredients, Electricity & Gas, Location fees included）

Student Age

Elementary School Students（3rd Grade and Above）

Capacity

8 Students

Class Goals

"Let's show the world how to make Japanese dishes!" Learn how to make Japanese dishes in English at Ryorijuku Junior